Gut Hypnotherapy and Functional Gastrointestinal Disorders

Gut Hypnotherapy and Functional Gastrointestinal Disorders
This webinar is brought to you by the DA Food Allergy and Intolerance Interest Group (FAIIG).

Gut directed hypnotherapy has been shown to be as effective as diet to manage functional gastrointestinal conditions. Want to learn more?

Join FAIIG presenter, Joanna Baker for this informative webinar to extend your knowledge of how gut directed hypnotherapy fits into the management of functional gastrointestinal (FGID) conditions.

Learning Outcomes:

- Describe FGID including prevalence, diagnosis and impact on an individual's quality of life
- List treatment options for FGID
- Describe pain pathways and how they are involved in IBS symptoms
- Describe the gut brain axis and how it is implicated in symptoms of FGID
- Discuss the benefits and limitations of diet restriction for managing FGID
- Discuss gut directed hypnotherapy including the broad principles and mechanism of action
- Discuss the benefits and limitations of gut directed hypnotherapy for managing FGID
- Identify clients that may be suitable for gut directed hypnotherapy

Speaker:

Joanna Baker is a dietitian who loves food. Her passion for digestive health stems from a lifelong battle with IBS which has taught her both how hard it is to live with an unpredictable gut and how life changing it can be when food sensitivities are well managed. Joanna is trained and experienced in the low FODMAP diet and food chemical sensitivities. She has worked in FODMAP testing with FODMAP Friendly and presented to dietitians around Australia as well as Chicago and Dallas in the USA on the low FODMAP diet and functional gastro-intestinal disorders. She is currently on the Food Allergy and Intolerance Interest Group at Dietitians Australia and the advisory board for the Master of Dietetics at Deakin University. Most of all though, Joanna loves working with her team of dietitians at Everyday Nutrition where she supports people to manage their IBS and learn to enjoy food again.

This webinar is worth 1 CPD hour.

DA Members: $15 | Non-Members: $20
Discounted member price: 15.00
20.00
You could save: 25.0%