The Centre for Advanced Learning (CAL) is excited to bring you the Advancing Care in Disability for Dietitians Evergreen Course. This course has been funded by the Australian Government Department of Health, Disability and Ageing to increase the capacity of dietitians to respond to the needs of people with disability.
Audience: this intermediate course is designed to support all dietitians to improve their confidence and skill working with people with disability.
Learning outcomes:
- Apply the Nutrition Care Process within an ICF and biopsychosocial lens for adults and young people with disability presenting with clinical and psychosocial complexity.
- Integrate ICAN assessments and ICF principles into nutrition-related care within the context of the Nutrition Care Process yet encompassing broad principles of the support needs of people with disabilities.
- Differentiate and select evidence-based interventions from PEN and current guidelines for common disability-related nutrition problems.
- Plan and document safe, inclusive care across settings and funding systems including reasonable adjustments to practice.
- Collaborate effectively within MDTs and carers, using shared decision-making and trauma-informed communication.
- Implement behaviour-change strategies consistent with Behavioural Support reports, psychology and other allied health tailored to cognitive, sensory, and environmental needs.
- Manage risk, consent, safeguarding, and duty-of-care boundaries, escalate appropriately, and audit quality and safety using rapid PDSA cycles.
Course overview:
Over 4 modules, this course provides information, resources, recommended reading and case studies to enhance your active learning experience.
Module 1 is called 'Understanding complexity through a disability lens'. The aim of this module is to deepen your understanding of the ICF biopsychosocial model. You will learn how to integrate the Nutrition Care Process (NCP) within the ICF framework to strengthen clinical reasoning, prioritise nutrition diagnoses, and design interventions that support meaningful improvements in health, function, and participation.
Module 2 is called 'Effective collaboration'. The aim of this module is to equip dietitians working in disability settings to collaborate confidently within multidisciplinary teams using clear communication, defined roles, and practical systems that reduce risk and improve implementation.
Module 3 is called 'Creating meaningful change'. The aim of this module is to build advanced dietetic capability in creating meaningful change for people with disability by using behaviour change models, behaviour support information, co-designed care planning, staff training, and practical monitoring tools to translate nutrition recommendations into everyday practice.
Module 4 is called 'Working through complex advanced practice scenarios'. The aim of this module is to develop advanced dietetic practice in complex disability settings by strengthening clinicians’ ability to identify and prioritise risk, implement safe and effective care, and recognise when escalation is required. It focuses on translating clinical knowledge into real-world, high-intensity environments, where outcomes depend on both clinical decision-making and system-level implementation.
Access to the course: new registrants will be automatically uploaded to the Learning Portal. Instructions for accessing the course will be included in the order confirmation email. Registrants will have access to the course for 12 months from their enrolment date.
Format: Evergreen courses are entirely online and self-paced.
CPD hours: this course may be worth 20 CPD hours if the activity aligns with your CPD learning goals. CPD logs will need to be updated manually after course completion to reflect the number of hours taken by the individual to complete the course.
Certificate: upon completion of the course, you will be able to download your Professional Certificate from the Learning Portal.
Purchase options: by purchasing the full course package, you will receive access to all 4 modules and will save 15% (compared to registering for each module separately).
If you wish to register for individual modules separately, please use the registration pages linked below.
Pricing: Dietitians Australia members $595 | Affiliate members $816 | Non-members $1,020
By registering for this course you are stating that you agree to the Terms and Conditions
1,020.00
Must be between 0 and 1000000000.