This pre-recorded webinar is brought to you by the South Australian Engagement and Development Committee.
Join APD, Mel Reid, Gastroenterologist, Dr Chris Rayner and Psychologist, Cathy Martin as they dive
into the diagnosis and range of management strategies of patients with IBS.
Learning Objectives:
1. Improve understanding of medical diagnosis and management of IBS
2. Increase knowledge of psychological methods of managing IBS
3.... Details
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Donation to Dietitians Australia
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Membership adjustment fees including GST
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$11 Administration fee for manual membership processing, including GST
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$55 Administration fee for lapsed membership processing, including GST
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Fee for cancellation within 4 weeks of membership.
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$55 Administration fee for late deferral processing of expired or lapsed membership, including GST
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Practice-based Evidence in Nutrition (PEN) (TM)
Global resource library
The PEN system is a global library of evidence-based resources developed by Dietitians of Canada, with Dietitians Australia and the British Dietetic Association as global partners. It's a powerful database where you'll find answers to your dietetic questions.
Use the PEN system to find:
- practice guidance toolkits
- calculators and tools
- client... Details
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This webinar is brought to you by the Dietitians Australia Dietitians In The Private Sector Interest Group (2018)
Webinar Description:
Prepare yourself when visiting local general practitioners (GP’s). Identify your expectations of GP’s and consider your target audience.
Speakers:
Dr Joseph Philip
Dr Eng Wee Keh
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This webinar is brought to you by the Dietitians Australia Eating Disorders Interest Group (2018)
Webinar Description:
Interested in education on food monitoring (paper and electronic formats) in the treatment of eating disorders? This webinar will discuss the comparison between paper based vs electronic food monitoring logs. Evidence surrounding self-monitoring associated with decreased eating disorder behaviours and patient engagement. Along with case... Details
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This webinar is brought to you by the Dietitians Australia Food Allergy and Intolerance Interest Group (2018).
Webinar Description:
This webinar will discuss research on gluten contamination in commercial foods, trace gluten and commercial innovations to address contamination. Mr. Ezequiel Pena will follow with the scientific research on GluteGuard, an enzyme supplement which helps to digest inadvertent contaminant gluten.
Speaker... Details
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This webinar is brought to you by the Dietitians Australia Food and Environment Interest Group (2018).
Webinar Description:
Dietitians have an important role to play as “food experts” in helping the public to navigate a complicated food system. As public consciousness is raised about food safety scares, inhumane treatment of animals, rising grocery prices and the environmental impacts of industrial food systems, it is essential that dietitians understand... Details
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This webinar 'Understanding Temperament and its Influence on the Behaviour Chance Process' is brought to you by the Dietitians Australia Health, Behaviour and Weight Management Interest Group (2018).
Webinar Description:
This webinar has been designed as a first step in this process. It’s goal is to provide insight into the relationship between temperament and eating behaviour and the counterintuitive reliance on unhelpful habitual behaviours, that are... Details
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This webinar is brought to you by the Dietitians Australia Mental Health Interest Group (2018)
Webinar Description:
Have you ever worried about the mental health of your patients and not known how to bring up ‘that’ conversation? Have you ever been concerned about a colleague or friend but not felt comfortable to ask? Has a patient ever told you they are feeling suicidal or depressed and you’re not sure about what do or who to tell? Then this webinar is for... Details
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This webinar is brought to you by the South Australia Branch (2018).
Webinar Description:
Curious about mindful eating? Feel you’re lacking the practical skills to give the most to your clients? This event will build on your knowledge with interactive presentations on motivational interviewing and mindful eating from a multi-disciplinary line-up, including a desert-in-hand mindful eating experience from Post Dining!
Speaker Bio:
Dr... Details
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This webinar is brought to you by the Dietitians Australia Diabetes Interest Group (2019).
Webinar Description:
Would you like to increase your confidence in supporting people with type 1 diabetes stay active? Help your clients optimise blood glucose by understanding what to eat around exercise and why insulin adjustment is needed for prolonged activity. Presented by APD, SD, Steve Flint.
Speaker:
Steve Flint, APD
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This webinar is brought to you by the Dietitians Australia Dietitians in the Private Sector Interest Group (2019).
Webinar Description:
While dietitians are the experts in nutrition, we might need some help when it comes to financial matters! This webinar will provide practical advice to help dietitians manage their finances including tax, cash flow, super, insurance and business structure. Presented by Senior Financial Advisor Cara Brett of Bounce... Details
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This webinar is brought to you by the Dietitians Australia Eating Disorder Interest Group (2019).
Speaker Bio:
Kendra Becker is a Clinical Psychologist who is a funded investigator in the neurobiology and treatment of ARFID, and has been a study therapist on the CBT-AR trials at the Eating Disorder Clinical and Research Program, Massachusetts General Hospital, Harvard Medical School in Boston.
She will be presenting on the treatment model and how it is ... Details
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This webinar is brought to you by the Dietitians Australia Eating Disorder Interest Group (2019).
Speaker Bio:
Barb Kelly is a Clinical Psychologist and Child Psychologist working in Private Practice in Highfields, Queensland. She has has a special interest in working with Autism and Eating issues. Barb has undertaken training in a range of treatment modalities for both ASD and eating disorders and implements this knowledge informed by... Details
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This webinar is brought to you by the Dietitians Australia Food and Environment Interest Group (2019).
Webinar Description:
Have you been hearing the hype around the EAT Lancet report on Food, Planet and Health? Not sure what to make of it all? Wondering how to incorporate it into your work? In this webinar, we bring you one of the authors to answer your questions and discuss the implications for Australian dietitians.
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This webinaris brought to you by the Dietitians Australia Gastroenterology Interest Group (2019).
Webinar Description:
Join APD Sharon Carey, as she explores the ins and outs of intestinal failure. This includes how to manage long-term hospital patients on parenteral nutrition and when and what to consider when setting up patients for home parenteral nutrition.
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This webinar is brought to you by the Dietitians Australia Health Behaviour, Weight Management Interest Group (2019).
Webinar Description:
There is banta in the popular press about the use of different diets for weight loss and health. People feel extremely passionate about their particular eating regime or beliefs. However, does the evidence support their passion.
Webinar Aims:
This webinar aims to address the evidence of... Details
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